Parsley Root okay for Holland Lop

Forum

OUR FORUM IS UP BUT WE ARE STILL IN THE MIDDLE OF UPDATING AND FIXING THINGS. SOME THINGS WILL LOOK WEIRD AND/OR NOT BE CORRECT. YOUR PATIENCE IS APPRECIATED. We are not fully ready to answer questions in a timely manner as we are not officially open, but we will do our best.

You may have received a 2-factor authentication (2FA) email from us on 4/21/2020. That was from us, but was premature as the login was not working at that time.

BUNNY 911 – If your rabbit hasn’t eaten or pooped in 12-24 hours, call a vet immediately! Don’t have a vet? Check out VET RESOURCES

The subject of intentional breeding or meat rabbits is prohibited. The answers provided on this board are for general guideline purposes only. The information is not intended to diagnose or treat your pet. It is your responsibility to assess the information being given and seek professional advice/second opinion from your veterinarian and/or qualified behaviorist.

What are we about? Please read about our Forum Culture and check out the Rules.

BUNNY 911 – If your rabbit hasn’t eaten or pooped in 12-24 hours, call a vet immediately! Don’t have a vet? Check out VET RESOURCES

BINKYBUNNY FORUMS

This topic has 1sd reply, 2 voices, and was last updated 13 years, 2 months ago by RabbitPam.

Viewing 1 reply thread

Author

Messages
- 01/30/2011 at 4:33 PM
  BELLASGRANDMA
  Participant
  17 posts
  Hello, does anyone know if parsley root is okay for a holland lop? Our 3.5 yr old Bella loves her veggies; romaine lettuce, mint, cilantro, parsley, italian parsley, bunches more. My daughter bought her some parsley root tonight for the first time, looks like parsley on top but attached to what looks like white carrots. Just wondering. Thanks as always! Bellasgrandma
- 01/30/2011 at 4:37 PM
  RabbitPam
  Moderator
  11002 posts
  I checked the HRS website but wasn’t able to find a direct reference to parsley root. It did say that root vegetables (siting carrots and beets) are lower in calcium, which is good. Unless someone else has some more definite info. I’d say stick to the rule of thumb of moderation. If the parsley greens are a hit, just either leave it at that, or try a smidgen of the root. Basically, when in doubt, don’t.
Author

Messages

Viewing 1 reply thread

You must be logged in to reply to this topic.